| Courses offered: BASES DE ARTES CULINAIRES Steadily build and enhance culinary knowledge base on cooking techniques, methods and ingredients, with extensive hands on experiences ASIAN CULINARY ARTS Discover, learn and explore traditional Asian cooking methods and techniques BAKING AND PASTRIES Intensive training in the principles of traditional pastries, dough, breads, cakes and other yeast breads HALAL CULINARY ARTS Includes cuisines from Mindanao, Moslem Asia, Middle East, Moslem Europe and Moslem Africa LIFESTYLE COURSES Bartending/Barista Lesson Korean Cuisine Food Photography Fundamentals of Asian Culinary Arts CHECK OUR UPCOMING CLASS SCHEDULES. Certificate in Culinary Arts (6 months) * April 13, 2011 Every Wednesday 9:00am - 6:00pm Certificate in Baking & Pastries (6 months) * April 30, 2011 Every Saturday 9:00am - 6:00pm Halal Culinary Arts (3 months) * June 5, 2011 Every Sunday 9:00am - 6:00pm Asian Culinary Arts * June 5, 2011 Every Sunday - 9:00am - 6:00pm
Certificate in Culinary Arts * February 18, 2011 Every Friday - 9:00am - 6:00pm * March 17, 2011 Every Thursday - 9:00am - 6:00pm Certificate in Baking & Pastries * February 16, 2011 Every Wednesday - 9:00am - 6:00pm Certificate in Halal Culinary Arts * March 27, 2011 Every Sunday - 9:00am - 6:00pm Certificate in Asian Culinary Arts * March 27, 2011 Every Sunday - 9:00am - 6:00pm |